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Christmas Markets, Brunches And Year-End Celebrations Across Mumbai And Goa

Christmas Markets, Brunches And Year-End Celebrations Across Mumbai And Goa
As the festive season rolls in from Christmas cheer to New Year's glitter, the city is gearing up for its most exciting lineup of experiences. From curated pop-ups and cosy holiday menus to high-energy parties, brunches, and limited-edition showcases, there's something for every kind of reveller. Here's a handpicked guide to the most noteworthy events and celebrations happening this season, perfect for those looking to make the most of the year-end magic.
Solene presents its first-ever Christmas Market, bringing a warm, festive buzz to Moira with a charming blend of artisanal shopping, seasonal treats, and hands-on creative workshops. The market will feature a thoughtfully curated mix of creators and brands from art by Loka Loka, candles by Florence & Co, greeting cards by Payal Bapna, and kids' clothing by Ulta Pulta, to accessories from Naram, clothing by Maikai, lifestyle pieces from Tsokha, jewellery by Mogasuni, woodwork by Tanya and Wood Would, marshmallow treats by All Things Sweetish, and engaging kids' workshops by Bash, with a few more vendors expected to join in.
Spend the afternoon browsing unique finds, sipping on holiday specials, and soaking in the joyful atmosphere. Live entertainment sets the mood through the day, with jazzy Christmas tunes by Jack Tucker followed by an Afro/Amapiano sundowner set by ACHHRA.
Date: 21 December 2025
Time: 12 PM – 6 PM
Location: Solene, House No. 851, Gauthan (also known as Primiero Todd), Moira, Goa
Ticket Price: INR 345 (inclusive of taxes)
Fireback closes the year with the Fire Festival, a vibrant two-day celebration of Thai culture, fiery flavours, and festive energy. Designed to amplify the reopening buzz while drawing in new audiences, the festival blends food, music, and immersive experiences into a memorable year-end showcase.
Both days will feature live singer performances through the afternoon, creating a warm, celebratory mood ahead of the evening festivities. As the sun sets, Fireback transforms into a Thai street party with an open-fire night market featuring live grills serving snackable appetizers like skewers and satays, one dedicated Fireback grill station showcasing signature finger foods, and five non-food pop-ups by local vendors—active across both days. The nights close on a high note with a popular DJ taking over the decks until closing.
Dates: 26–27 December 2025
Location: Fireback Goa, Irada Home, House No. 60/1, A1, Near St. Anthony's Church, Vaddy, Bardez, Siolim, Goa
Fireback Fridays
Fireback introduces Fireback Fridays, a weekly night dedicated to high-energy music, electric ambience, and the signature Fireback vibe. Designed to keep the momentum strong post-reopening, the property aims to draw in a young, social, energetic crowd and cement itself as Goa's go-to Friday night destination.
Expect a rotating DJ lineup curated by Noel in collaboration with leading artist managers, ensuring a fresh sonic experience every week. Adding to the excitement, LED dancers will elevate the atmosphere and create striking, social media–ready moments throughout the night.
Dates: 12 & 26 December
Time: 6:30 PM onwards
Location: Fireback Goa, Irada Home, House No. 60/1, A1, Near St. Anthony's Church, Vaddy, Bardez, Siolim, Goa
Fireback Sunday Brunches
Fireback rolls out its weekly Sunday Brunches, a relaxed, feel-good afternoon built around great food, easy conversations, and a warm, social atmosphere. Set to become a beloved weekend ritual, the brunch invites families and adults alike to unwind in Fireback's elevated yet playful setting.
Guests can look forward to soft, soulful live acoustic music, a dedicated kids' corner with simple arts-and-crafts activities to keep little ones happily engaged, and a bottomless cocktail programme currently being explored through recurring brand partnerships. The brunch will feature a curated set menu available in both alcoholic and non-alcoholic formats, along with a dedicated à la carte menu for kids.
Dates: 14, 21 & 28 December
Time: 12 PM onwards
Location: Fireback Goa, Irada Home, House No. 60/1, A1, Near St. Anthony's Church, Vaddy, Bardez, Siolim, Goa
Monkey Bar Bandra ushers in the season with its Jingle & Mingle Christmas Menu—a playful yet nostalgic ode to the warmth of a traditional festive table. The specially crafted menu brings together flaky bakes, slow-cooked meats, spiced curries, and beloved Anglo-Indian flavours, all elevated with Monkey Bar's signature charm.
Guests can sip on spirited cocktails like Rummin' Reindeer, sparkling Jingle Juice, Ginger Bells, and the indulgent Coco Nog, while grazing through comfort-forward small plates such as Smashed Potatoes, Merry Little Croquettes, Santa's Stuffed Wellington, and pork-forward favourites including Oink Oink Tarts and Pork Vindaloo pita pockets. Larger plates lean hearty and celebratory, from the curry-spiced MistleTofu and classic Holly Jolly Roast to the nostalgic Merry Anglo Fish and the crowd-pleasing Cumberland Comfort Pie. Desserts include Pumpkin Cheesecake paired with dark rum ice cream and a timeless Christmas Plum Pudding soaked in brandy.
Decked in festive décor and fairy lights, Monkey Bar Bandra invites guests to linger, toast, and savour long December nights.
Special Menu Dates: 5–31 December
Time: Lunch & Dinner (12 PM – 1 AM)
Location: Ground Floor, Summerville, Linking Road, 14th & 33rd Cross Road, Bandra West, Mumbai
Hosa celebrates Christmas with a thoughtful two-day South Indian menu that captures the easy, unhurried rhythm of Goa in December, slow afternoons, cosy gatherings, and flavours that feel festive without losing their coastal soul. Brand Chef Harish Rao curates a menu anchored in warmth and nostalgia, beginning with the Patchakari Cutlet made with seasonal vegetables and house-made tomato ketchup, and the delicate Prawn Kizhi—prawns cooked in a banana leaf pouch with onions and coconut.
Mains draw from the Christmas flavours of Kerala and the Konkan coast, including Manga Mappas cooked with raw mango and coconut; Kadala Curry served with soft Vattayappam; Kozhi Malli Pirlan, a fragrant coriander chicken curry with potatoes and carrots; and Chemmeen Moilee—prawns simmered in coconut milk with shallots, ginger, and green chillies. Designed for slow meals and shared plates, Hosa's Christmas menu offers an effortless festive experience in Siolim.
Dates: 24 & 25 December
Time: Lunch (12 PM – 4 PM) | Dinner (7 PM – 11 PM)
Location: HOSA Restaurant & Bar, Irada Home, Near St. Anthony's Church, Vaddy, Siolim, Bardez, North Goa
Caffè Allora ushers in the holidays with a limited-time Italian Christmas menu inspired by the warmth of European winter tables. The spread begins with comforting small plates such as Golden Arancini, molten Crocchette Picante, crisp Panko-Crusted Spiced Onion Rings, and a Kale, Arugula & Burrata Salad with pears and kiwi.
Handmade pastas take centre stage, including Spinach & Ricotta Ravioli in tomato-basil ragout, Chicken & Sun-Dried Tomato Stuffed Ravioli, Fusilli Spinach Pesto, and baked favourites like Lasagne di Pollo and Lasagne di Verdure. The menu extends to indulgent mains such as Rosemary & Sage Lamb Chops, truffle-finished Scaloppini di Pollo, and Gamberi alla Griglia, grilled tiger prawns that echo coastal Italian Christmas flavours. Rooted in seasonal produce and Italian hospitality, the menu celebrates festive dining and shared moments.
Dates: 5–31 December 2025
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Time: 12 PM – 11 PM
Location: Caffè Allora, Ground Floor, East Zone, Phoenix Palladium, Senapati Bapat Marg, Lower Parel, Mumbai
Source: News18
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